Toad-in-the-hole meaning

Toad-in-the-hole is a traditional British dish consisting of sausages encased in Yorkshire pudding batter and baked until golden and crispy.


Toad-in-the-hole definitions

Word backwards eloh-eht-ni-daot
Part of speech Noun
Syllabic division toad-in-the-hole
Plural The plural of the word "toad-in-the-hole" is "toad-in-the-holes."
Total letters 13
Vogais (4) o,a,i,e
Consonants (5) t,d,n,h,l

Toad-in-the-hole is a traditional British dish that consists of sausages cooked in a Yorkshire pudding batter. Despite its name, the dish does not contain any toads but refers to the sausages peeking out of the golden-brown batter, resembling toads poking their heads out of holes.

The origin of toad-in-the-hole can be traced back to the 18th century in England, where it was a thrifty way to stretch out a small amount of meat by adding it to a batter mixture. The dish has since become a staple comfort food in British cuisine, enjoyed by many for its simple yet satisfying flavors.

Ingredients

Traditional toad-in-the-hole typically includes pork sausages, flour, eggs, milk, salt, and pepper. Some variations may also include herbs like thyme or mustard for added flavor. The batter is poured into a hot baking dish with pre-cooked sausages and then baked until puffed and golden.

Preparation

To make toad-in-the-hole, start by preheating the oven and cooking the sausages in a baking dish until they are browned. Meanwhile, prepare the batter by whisking together flour, eggs, milk, and seasoning until smooth. Once the sausages are cooked, pour the batter over them and return the dish to the oven to bake until the batter has risen and turned crispy.

Serving

Toad-in-the-hole is often served with gravy, vegetables, or mashed potatoes to create a hearty and comforting meal. The combination of crispy batter and savory sausages makes it a favorite among families looking for a filling and delicious dinner option.


Toad-in-the-hole Examples

  1. I made a delicious toad-in-the-hole for dinner last night.
  2. My grandmother used to make the best toad-in-the-hole when I was a child.
  3. Toad-in-the-hole is a classic British dish consisting of sausages in Yorkshire pudding batter.
  4. When I visited London, I made sure to try the traditional toad-in-the-hole at a local pub.
  5. Do you want me to make some toad-in-the-hole for brunch this weekend?
  6. I followed a toad-in-the-hole recipe I found online and it turned out great.
  7. Toad-in-the-hole is a hearty and comforting meal perfect for cold winter nights.
  8. I added some herbs and spices to my toad-in-the-hole to give it extra flavor.
  9. Toad-in-the-hole is a popular choice for a Sunday roast in the UK.
  10. I've been craving toad-in-the-hole ever since I saw it on a cooking show.


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  • Updated 05/05/2024 - 07:25:39