Sambal definitions
| Word backwards | labmas |
|---|---|
| Part of speech | Noun |
| Syllabic division | sam-bal |
| Plural | The plural of the word sambal is sambals. |
| Total letters | 6 |
| Vogais (1) | a |
| Consonants (4) | s,m,b,l |
Sambal is a spicy condiment commonly used in various Southeast Asian cuisines, adding heat, flavor, and complexity to dishes.
Traditionally made with a combination of chili peppers, garlic, ginger, shallots, and other ingredients, sambal can vary widely in flavor and heat level.
Ingredients
While chili peppers are the main component of sambal, other ingredients like shrimp paste, lime juice, sugar, and vinegar are often added to enhance the flavor profile.
Varieties
There are numerous varieties of sambal across different regions, each with its unique combination of ingredients and preparation methods.
Uses
Sambal can be used as a dipping sauce, marinade, or condiment for dishes such as rice, noodles, seafood, and meats.
Its versatile nature makes it a popular addition to many dishes, providing a spicy kick and depth of flavor.
Benefits
The chili peppers in sambal contain capsaicin, a compound known for its anti-inflammatory and metabolism-boosting properties.
Additionally, the garlic and ginger in sambal are believed to have immune-boosting and digestive benefits.
Conclusion
Whether used sparingly for a hint of heat or generously for a fiery kick, sambal adds a delicious element to dishes and brings a taste of Southeast Asia to your table.
Sambal Examples
- I love adding sambal to my scrambled eggs for an extra kick of flavor.
- The sambal made the fried rice really spicy and delicious.
- You can use sambal as a dipping sauce for your spring rolls.
- My grandma makes the best sambal from scratch using fresh chilies.
- Sambal is a popular condiment in Indonesian cuisine.
- I always keep a jar of sambal in my fridge for when I want to spice up a meal.
- The sambal paste added a burst of heat to the creamy coconut curry.
- Have you ever tried sambal with your grilled chicken wings?
- Sambal is a versatile ingredient that can be used in soups, marinades, and stir-fries.
- The spicy sambal complements the sweetness of the fresh pineapple perfectly.