Keblah definitions
| Word backwards | halbek |
|---|---|
| Part of speech | Noun. |
| Syllabic division | ke-blah |
| Plural | The plural of keblah is keblahs. |
| Total letters | 6 |
| Vogais (2) | e,a |
| Consonants (4) | k,b,l,h |
What is Keblah?
Keblah is a traditional Middle Eastern dish that consists of seasoned minced meat, onions, and spices wrapped in a thin pastry dough and baked or fried until crispy. It is a popular street food in countries like Lebanon, Syria, and Jordan, enjoyed by locals and tourists alike. Keblah is typically served with a side of yogurt sauce or tahini for dipping.
Ingredients
The key ingredients in Keblah include ground beef or lamb, onions, parsley, pine nuts, bulgur wheat, and a blend of spices such as cinnamon, allspice, and nutmeg. The mixture is shaped into small balls or patties, then enclosed in a shell of dough made from flour, water, and salt. Some variations of Keblah also incorporate ingredients like yogurt, tahini, or pomegranate molasses for added flavor.
Preparation
To prepare Keblah, the minced meat is combined with the chopped onions, parsley, pine nuts, bulgur wheat, and spices until well-seasoned. The mixture is then formed into small balls or oval-shaped patties. The dough is rolled out and cut into circles, with a portion of the meat mixture placed in the center. The dough is folded over the filling, forming a pocket, and sealed shut. The filled pockets are either deep-fried until golden brown or baked in the oven until crispy.
Variations
There are many variations of Keblah found across the Middle East, each with its own unique twist on the traditional recipe. Some versions use different types of meat, such as chicken or lamb, while others add ingredients like sumac, mint, or garlic for a distinctive flavor profile. Some regions serve Keblah in a sandwich with pickles, tomatoes, and lettuce, while others prefer it as a standalone snack or appetizer.
Enjoying Keblah
Keblah is best enjoyed hot and fresh, straight from the oven or fryer. The crispy exterior contrasts with the tender, flavorful filling, creating a delicious combination of textures and tastes. Whether served as a quick bite on the go or as part of a meal with friends and family, Keblah is a versatile dish that appeals to a wide range of palates and preferences.
Keblah Examples
- The keblah of the mosque is oriented towards Mecca.
- Before praying, Muslims must face the keblah when performing salat.
- The keblah wall in the prayer hall indicates the direction of prayer.
- The keblah compass helps determine the accurate direction of Mecca.
- During Hajj, pilgrims walk around the Kaaba in the center of the keblah.
- In Islamic architecture, the domes and minarets are often aligned with the keblah.
- Islamic calligraphy can be found adorning the keblah wall of the mosque.
- Before entering the prayer hall, worshippers remove their shoes as a sign of respect to the keblah.
- The Imam leads the congregation in facing the keblah during Friday prayers.
- Muslims around the world unite in facing the keblah direction during daily prayers.