Hydrolysate meaning

Hydrolysate is a product of the breakdown of a compound into its components through a reaction with water.


Hydrolysate definitions

Word backwards etasylordyh
Part of speech The word "hydrolysate" is a noun.
Syllabic division Hy-dro-ly-sate
Plural The plural form of the word hydrolysate is hydrolysates.
Total letters 11
Vogais (3) o,a,e
Consonants (7) h,y,d,r,l,s,t

Hydrolysate, also known as hydrolyzed protein, is a form of protein that has undergone the process of hydrolysis. This process involves breaking down the protein into smaller peptides and amino acids, making it easier for the body to digest and absorb.

Benefits of Hydrolysate

One of the main benefits of hydrolysate is its rapid absorption rate. Because the protein has already been partially broken down, it can be absorbed by the body more quickly than intact proteins. This makes it an ideal choice for athletes and individuals looking to support muscle recovery and growth.

Improved Digestibility

Another advantage of hydrolysate is its improved digestibility. Some people may have difficulty digesting whole proteins, leading to bloating, gas, or other digestive issues. Hydrolyzed protein is easier on the digestive system, making it a suitable option for those with sensitive stomachs.

Rich Amino Acid Profile

Hydrolysate contains a rich amino acid profile, which is essential for various bodily functions. Amino acids are the building blocks of protein and play a crucial role in muscle repair, immune function, and overall health. By consuming hydrolyzed protein, you can ensure that your body gets an adequate supply of these important nutrients.

In conclusion, hydrolysate is a convenient and beneficial form of protein that offers quick absorption, improved digestibility, and a wide range of essential amino acids. Whether you're an athlete looking to support your performance or an individual with digestive issues, hydrolyzed protein can be a valuable addition to your diet.


Hydrolysate Examples

  1. The hydrolysate of collagen is commonly used in skincare products.
  2. Protein hydrolysates are often added to sports drinks for quick absorption.
  3. Fish hydrolysate is a popular organic fertilizer for plants.
  4. The hydrolysate of soybeans is used as a flavor enhancer in many food products.
  5. Hydrolysate peptides are known for their beneficial effects on muscle recovery.
  6. Plant hydrolysates can be used to improve soil health in agriculture.
  7. Hydrolysate formulas are recommended for infants with milk protein allergies.
  8. Whey protein hydrolysate is often used in medical nutrition products.
  9. The production of hydrolysates requires specific enzyme reactions.
  10. Hydrolysate technology has advanced significantly in recent years.


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  • Updated 12/05/2024 - 13:10:17