Gran definitions
| Word backwards | narg |
|---|---|
| Part of speech | Gran is a noun. |
| Syllabic division | gran (1 syllable) |
| Plural | The plural of the word "gran" is "grans". |
| Total letters | 4 |
| Vogais (1) | a |
| Consonants (3) | g,r,n |
Gran, a staple in many cuisines around the world, is a coarse meal made from dried and ground corn. It is a versatile ingredient that can be used in a variety of dishes, from savory to sweet.
History of Gran
The origins of gran can be traced back to Native American cultures, where corn was a vital crop. It was traditionally made by drying corn kernels and then grinding them into a coarse powder.
Uses of Gran
Gran is a key ingredient in dishes such as polenta, tamales, and grits. It can also be used in baking, adding a unique texture and flavor to bread, muffins, and even desserts.
Health Benefits of Gran
Gran is a good source of fiber and essential nutrients, such as iron and magnesium. It is also gluten-free, making it a great option for those with gluten sensitivities or celiac disease.
Overall, gran is a versatile and nutritious ingredient that adds flavor and texture to a wide range of dishes. Whether you're cooking up a hearty meal or baking a delicious treat, gran is a great addition to any kitchen.
Gran Examples
- I added a spoonful of granulated sugar to my coffee.
- The chef sprinkled granulated garlic over the pasta dish.
- The campers enjoyed hiking through the granitic mountains.
- The old library had a grandiose facade made of granite.
- She wore a handmade bracelet with tiny granules of turquoise.
- The artist created a unique painting using granular textures.
- His grandma baked a delicious granola bar for him.
- The factory produced granules of plastic for manufacturing.
- The scientist studied the properties of granular materials.
- The dog dug up a small granule of bone buried in the backyard.