Sauce suprême definitions
| Word backwards | ecuas emêrpus |
|---|---|
| Part of speech | The part of speech of the word "sauce suprême" is a noun. |
| Syllabic division | sauce / su-prê-me |
| Plural | The plural of the word "sauce suprême" is "sauces suprêmes." |
| Total letters | 12 |
| Vogais (3) | a,u,e |
| Consonants (5) | s,c,p,r,m |
What is Sauce Suprême?
Sauce Suprême, also known as supreme sauce, is a rich and creamy French sauce that is typically made with a base of chicken velouté (a sauce made from chicken stock and a blond roux) and finished with cream and butter. It is a classic velouté derivative sauce that is often used to enhance the flavor of poultry dishes.
Ingredients
The main ingredients in a Sauce Suprême include chicken stock, butter, flour, cream, and seasonings such as salt, pepper, and sometimes lemon juice. The velouté base gives the sauce a velvety texture, while the addition of cream adds richness and depth of flavor.
Preparation
To make Sauce Suprême, the first step is to create a velouté by combining chicken stock and flour-based roux. Once the velouté is thickened, cream and butter are added to create a smooth and luxurious sauce. The sauce is then seasoned to taste with salt, pepper, and other spices as needed.
Uses
Sauce Suprême is a versatile sauce that pairs well with a variety of dishes, particularly poultry such as chicken, turkey, and pheasant. It can be served alongside roasted or grilled meats, used as a base for creamy poultry casseroles, or drizzled over vegetables for added flavor.
Final Thoughts
In conclusion, Sauce Suprême is a decadent French sauce that adds richness and flavor to a wide range of dishes. Its velvety texture and creamy taste make it a popular choice for enhancing poultry dishes and other savory creations. Whether you're a seasoned chef or a home cook looking to elevate your meals, Sauce Suprême is a delicious addition to any recipe.
Sauce suprême Examples
- I love to drizzle sauce suprême over my grilled chicken.
- The chef prepared a delicious sauce suprême to accompany the lobster dish.
- The creamy sauce suprême added a rich flavor to the pasta.
- The restaurant's signature dish is chicken with sauce suprême.
- She requested extra sauce suprême for her steak.
- The sauce suprême was perfectly seasoned with herbs and spices.
- The chef demonstrated how to make a classic sauce suprême in the cooking class.
- I always order the salmon with sauce suprême when dining at that restaurant.
- The sauce suprême added a decadent touch to the dish.
- He learned to make a velvety sauce suprême from his grandmother's secret recipe.