Osso bucco definitions
Word backwards | osso occub |
---|---|
Part of speech | Noun |
Syllabic division | os-so buc-co |
Plural | The plural of the word osso bucco is osso bucos. |
Total letters | 9 |
Vogais (2) | o,u |
Consonants (3) | s,b,c |
What is Osso Bucco?
Osso Bucco is a traditional Italian dish made with braised veal shanks. The name "Osso Bucco" actually translates to "bone with a hole," referring to the marrow-filled bone in the center of the veal shank. This dish is typically served with a flavorful sauce and often includes vegetables such as carrots, onions, and celery.
Ingredients
The key ingredients in Osso Bucco include veal shanks, white wine, broth (such as beef or chicken), tomatoes, and various herbs and spices. Some variations of the dish may also include ingredients like garlic, lemon zest, and anchovies to enhance the flavor profile.
Preparation
To prepare Osso Bucco, the veal shanks are typically seasoned, dredged in flour, and then seared in a combination of olive oil and butter. The shanks are then braised in a mixture of white wine, broth, tomatoes, and seasonings until they are tender and the flavors have melded together. This slow cooking process allows the meat to become incredibly tender and flavorful.
Serving
Osso Bucco is traditionally served with a gremolata, which is a mixture of lemon zest, garlic, and parsley, sprinkled on top of the dish before serving. This bright and fresh topping helps cut through the richness of the braised veal shanks and adds a pop of flavor to each bite. The dish is often served over creamy polenta or risotto to soak up the delicious sauce.
Overall, Osso Bucco is a hearty and comforting dish that is perfect for a special occasion or a cozy night in. Its rich flavors and tender meat make it a favorite among Italian cuisine lovers. Try making Osso Bucco at home to experience the deliciousness for yourself!
Osso bucco Examples
- I ordered osso bucco for dinner at the Italian restaurant.
- The chef prepared a delicious osso bucco dish with tender veal shanks.
- Osso bucco is a traditional Milanese dish typically served with risotto.
- The slow-cooked osso bucco melted in my mouth with rich flavors.
- I learned how to make osso bucco from my grandmother's old recipe.
- The aroma of osso bucco filled the kitchen as it simmered on the stove.
- Osso bucco is a popular dish at upscale Italian restaurants.
- I paired the osso bucco with a bold red wine for a perfect dining experience.
- The restaurant's osso bucco was so good, I had to order seconds.
- I crave the hearty and comforting flavors of osso bucco on a cold winter night.