Caseate meaning

Caseate means to form into a cheesy mass, typically occurring during the process of tuberculosis infection.


Caseate definitions

Word backwards etaesac
Part of speech The word "caseate" is a verb.
Syllabic division ca-se-ate
Plural The plural of the word caseate is caseates.
Total letters 7
Vogais (2) a,e
Consonants (3) c,s,t

A caseate is a type of tissue necrosis that occurs when a collection of necrotic cells forms a thick, cheesy substance. This process typically happens in tuberculosis infections but can also be found in other conditions such as certain types of cancer.

Formation of Caseate

Caseation necrosis occurs when the immune system tries to contain an infection by forming a granuloma, which is a cluster of immune cells. As these cells die, they release enzymes that break down the tissue, leading to the formation of a caseous material. This material is usually white or yellow in color and has a crumbly consistency.

Characteristics of Caseate

Caseate is different from other types of tissue necrosis, such as coagulative necrosis, in that it forms a distinct structure that can be seen on imaging studies. It is often surrounded by a fibrous capsule, which helps to contain the infection and prevent it from spreading to other parts of the body.

Diagnosis and Treatment

Diagnosing caseate usually involves a combination of medical history, physical examination, and imaging studies such as X-rays or CT scans. Treatment typically involves addressing the underlying cause of the necrosis, such as antibiotics for infections or chemotherapy for cancer. In some cases, surgical removal of the affected tissue may be necessary.

In conclusion, caseate is a specific type of tissue necrosis that occurs in response to certain infections or diseases. Understanding its formation and characteristics is crucial for proper diagnosis and treatment.


Caseate Examples

  1. The radiologist observed a caseate lesion on the patient's lung X-ray.
  2. If you leave milk out at room temperature, it may caseate and curdle.
  3. The cheese had been left out too long and had started to caseate.
  4. The yogurt began to caseate after being stored in the fridge for too long.
  5. When cooking a creamy sauce, be careful not to overheat it, as it can caseate.
  6. Over time, the paint on the wall started to caseate and crack.
  7. The custard began to caseate as it cooled down, forming a thick pudding-like texture.
  8. In medicine, caseation is a process where tissues become cheese-like in consistency.
  9. If you mix vinegar with milk, it will caseate and separate into curds and whey.
  10. The chef demonstrated how to caseate cream to make homemade butter.


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  • Updated 12/04/2024 - 02:03:22