Caloric meaning

Caloric refers to the amount of energy contained in food or drink.


Caloric definitions

Word backwards cirolac
Part of speech The word "caloric" can be both an adjective and a noun.
Syllabic division ca-lor-ic
Plural The plural form of the word "caloric" is "calories."
Total letters 7
Vogais (3) a,o,i
Consonants (3) c,l,r

Caloric, also known as calories, is a unit of energy commonly used to measure the energy content of food and beverages. It represents the amount of energy required to raise the temperature of one gram of water by one degree Celsius.

Importance of Caloric

Caloric intake is essential for the body to function properly. It provides the energy needed for various bodily functions such as breathing, circulation, and physical activity. Consuming the right amount of calories is crucial for maintaining a healthy weight and overall well-being.

Caloric Content in Foods

The caloric content of foods varies depending on their macronutrient composition. Fats have the highest caloric density at 9 calories per gram, while proteins and carbohydrates have 4 calories per gram. Understanding the distribution of calories in different foods is important for creating a balanced diet.

Caloric Deficit and Surplus

A caloric deficit occurs when the body consumes fewer calories than it expends, leading to weight loss. Conversely, a caloric surplus occurs when the body consumes more calories than it burns, resulting in weight gain. Monitoring caloric intake is crucial for achieving weight management goals.

In conclusion, understanding the concept of caloric intake is essential for maintaining a healthy lifestyle. By being mindful of the calories consumed and expended, individuals can better manage their weight and overall health.


Caloric Examples

  1. The recommended daily caloric intake for adults is around 2000-2500 calories.
  2. To lose weight, you need to create a caloric deficit by burning more calories than you consume.
  3. Athletes may require a higher caloric intake to fuel their intense training sessions.
  4. Fast food items are often high in caloric content, making them a less healthy choice.
  5. Tracking your caloric intake can help you better understand your eating habits.
  6. Foods high in empty calories provide little nutritional value despite their high caloric content.
  7. Low-caloric snacks like fruits and vegetables can help you maintain a healthy weight.
  8. Some people use caloric restriction as a way to extend their lifespan.
  9. Cooking at home allows you to control the caloric content of your meals more easily.
  10. Eating too many caloric foods without enough physical activity can lead to weight gain.


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  • Updated 29/03/2024 - 09:00:37