Double cream meaning

Double cream is a type of rich dairy cream with a high fat content, typically used in cooking and baking to add richness and creaminess to dishes.


Double cream definitions

Word backwards elbuod maerc
Part of speech The part of speech of "double cream" is a noun.
Syllabic division dou-ble cream
Plural The plural form of the word "double cream" is "double creams."
Total letters 11
Vogais (4) o,u,e,a
Consonants (6) d,b,l,c,r,m

Double Cream: A Rich and Indulgent Dairy Product

Double cream is a luxurious and decadent dairy product that is popular in cooking and baking. Made from cow's milk, it has a high butterfat content of around 48% compared to single cream, which typically has around 18% butterfat. This high fat content gives double cream its rich and velvety texture, making it a favorite among chefs and food enthusiasts.

The Uses of Double Cream

Double cream is incredibly versatile and can be used in both sweet and savory dishes. It is commonly used in desserts such as mousses, custards, and ice cream due to its ability to add richness and creaminess. In savory dishes, double cream can be used to thicken sauces, soups, and curries, or simply poured over fresh fruit for a decadent treat.

Choosing and Storing Double Cream

When choosing double cream, look for a product with a thick consistency and a rich, creamy color. It should have a pleasant dairy aroma and taste fresh. Once opened, double cream should be stored in the refrigerator and consumed within a few days for the best flavor and quality.

Benefits of Double Cream

While double cream is high in fat and calories, it can be enjoyed in moderation as part of a balanced diet. The high fat content in double cream can help create a feeling of fullness and satisfaction, making it a great addition to dishes when eaten in moderation.

Whether you're whipping up a batch of scones or adding a touch of luxury to your morning coffee, double cream is sure to elevate any dish with its rich flavor and creamy texture. So go ahead, indulge in a dollop of double cream and savor every decadent bite.


Double cream Examples

  1. I enjoy spreading double cream on my scones.
  2. The recipe calls for a cup of double cream for extra richness.
  3. She whipped up some double cream to top the dessert.
  4. Adding a dollop of double cream to your coffee makes it extra indulgent.
  5. The bakery makes their pastries with double cream for a luxurious texture.
  6. I prefer using double cream instead of milk in my mashed potatoes.
  7. The chef drizzled some double cream over the fresh berries for a decadent treat.
  8. A spoonful of double cream can elevate a simple dessert to gourmet status.
  9. I like to substitute double cream for regular cream in my baking recipes.
  10. The ice cream shop offers a double cream flavor that is incredibly creamy.


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  • Updated 18/05/2024 - 13:31:23