Chilli powder definitions
| Word backwards | illihc redwop |
|---|---|
| Part of speech | Noun |
| Syllabic division | chil-li pow-der |
| Plural | The plural of the word "chilli powder" is "chilli powders." |
| Total letters | 12 |
| Vogais (3) | i,o,e |
| Consonants (7) | c,h,l,p,w,d,r |
Chilli powder is a popular spice made from dried and ground chili peppers. It is widely used in cooking to add heat and flavor to dishes.
Ingredients and Varieties
Chilli powder is typically made from a blend of different chili peppers, such as cayenne, jalapeno, or chipotle. It may also contain other spices like cumin, garlic, and oregano. There are various varieties of chili powder available, ranging from mild to extra hot, depending on the types of peppers used.
Uses in Cooking
Chilli powder is a versatile spice that can be used in a wide range of dishes, including Mexican, Indian, and Thai cuisines. It is commonly used in chili con carne, salsa, curries, and marinades. Additionally, it can be sprinkled on snacks like popcorn or nuts for an extra kick.
Health Benefits
Chilli powder is not only flavorful but also has some health benefits. Capsaicin, the compound responsible for the heat in chili peppers, has been shown to boost metabolism and aid in weight loss. It may also help reduce inflammation and lower blood pressure.
When using chilli powder, it is important to start with a small amount and adjust according to taste, as it can quickly overpower a dish. Store it in a cool, dark place to maintain its flavor and potency. With its fiery flavor and numerous culinary applications, chilli powder is a staple in many kitchens around the world.
Chilli powder Examples
- She added a pinch of chilli powder to spice up the curry.
- The chilli powder gave the dish a nice kick of heat.
- I like to sprinkle some chilli powder on my popcorn for a spicy snack.
- The recipe calls for a teaspoon of chilli powder for added flavor.
- I accidentally used too much chilli powder and now the dish is too spicy.
- Chilli powder is a common ingredient in many Mexican dishes.
- Some people find chilli powder too hot to handle.
- I prefer to use mild chilli powder in my cooking.
- You can adjust the amount of chilli powder depending on your spice tolerance.
- The secret ingredient in this dish is a dash of chilli powder.