Canapé meaning

A canapé is a small, decorative appetizer consisting of a piece of bread or a cracker topped with a savory spread, cheese, or other tasty toppings.


Canapé definitions

Word backwards épanac
Part of speech The word "canapé" is a noun.
Syllabic division ca-na-pé
Plural The plural of the word canapé is canapés.
Total letters 6
Vogais (2) a,e
Consonants (3) c,n,p

Canapé is a type of appetizer or small savory dish that is typically served before a meal or at a cocktail party. These bite-sized treats are usually served on a small piece of bread or a cracker, making them easy to eat with your fingers.

One of the key characteristics of a canapé is its versatility. They can be made with a wide variety of ingredients, including meats, cheeses, vegetables, and spreads. This allows for endless possibilities when it comes to creating unique and flavorful canapés.

Ingredients

Common ingredients used in canapés include smoked salmon, shrimp, pâté, cheese, olives, tomatoes, and herbs. These ingredients can be combined in countless ways to create different flavor profiles and presentations.

Preparation

Typically, the bread or cracker base of the canapé is toasted or lightly fried to add a crispy texture. The topping is then added, which can range from a simple spread to a more complex combination of ingredients. Canapés are usually garnished with fresh herbs, edible flowers, or other decorative elements to enhance their visual appeal.

Serving

Canapés are often served on decorative platters or trays, making them an elegant addition to any gathering. They are meant to be eaten in one or two bites, making them the perfect finger food for social events.

Whether you are hosting a dinner party or attending a cocktail reception, canapés are a versatile and sophisticated option for hors d'oeuvres. Their bite-sized nature and wide range of possible ingredients make them a popular choice for any occasion.


Canapé Examples

  1. The caterers passed around delicious smoked salmon canapés during the cocktail hour.
  2. The restaurant's specialty canapé featured fig jam, prosciutto, and blue cheese on a toasted baguette.
  3. For the party, she made mini caprese canapés with cherry tomatoes, fresh basil, and mozzarella.
  4. The bridal shower menu included a selection of gourmet canapés such as truffle mushroom tartlets.
  5. At the fancy gala, the guests were served lobster canapés with a citrus aioli.
  6. For a vegan option, the chef prepared grilled vegetable canapés with hummus on whole grain bread.
  7. She assembled elegant crab salad canapés topped with microgreens for the dinner party.
  8. The holiday platter featured a variety of festive canapés, including mini quiches and stuffed dates.
  9. The upscale bistro offers a menu with creative canapés like duck liver pate on brioche toast.
  10. The catering company specializes in customized canapés for events, from classic to modern options.


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  • Updated 31/03/2024 - 01:21:21