Bhajee definitions
| Word backwards | eejahb |
|---|---|
| Part of speech | It appears that "bhajee" is a noun. |
| Syllabic division | bha-jee |
| Plural | The plural form of the word "bhajee" is "bhajees." |
| Total letters | 6 |
| Vogais (2) | a,e |
| Consonants (3) | b,h,j |
When it comes to Indian cuisine, one cannot help but think of the flavorful and aromatic dish known as bhajee. This traditional dish is a popular choice among those who enjoy a spicy and savory meal.
Bhajee is a dish made primarily of vegetables that are fried or sautéed with a blend of spices and seasonings. The most common vegetables used in bhajee include onions, potatoes, eggplant, and bell peppers. However, the possibilities are endless when it comes to the type of vegetables that can be used.
Ingredients
Some of the key ingredients used in making bhajee include onions, tomatoes, garlic, ginger, turmeric, cumin, coriander, chili powder, and garam masala. These spices come together to create a rich and flavorful dish that is sure to tantalize the taste buds.
Preparation
To make bhajee, the vegetables are typically chopped or sliced and then cooked in oil along with the spices. The dish is often served with rice or bread, such as naan or roti. Some variations of bhajee may include the addition of meat, such as chicken or lamb.
Bhajee is a versatile dish that can be enjoyed as a side dish or as a main course. It is a staple in Indian households and is often served during special occasions and festivals.
Overall, bhajee is a delicious and satisfying dish that showcases the bold flavors and spices of Indian cuisine. Whether you are a fan of spicy food or simply looking to try something new, bhajee is a must-try dish that is sure to leave you craving for more.
Bhajee Examples
- I ordered a delicious bhajee curry for dinner last night.
- The restaurant served a spicy potato bhajee as an appetizer.
- My mom makes the best okra bhajee using her secret recipe.
- You can accompany your meal with a side of bhajee vegetables.
- The buffet has a variety of bhajee dishes to choose from.
- I love the flavor of cauliflower bhajee with fresh herbs.
- The chef recommended the mixed vegetable bhajee for us to try.
- I learned how to make eggplant bhajee from a cooking show.
- The traditional Indian meal included a serving of spinach bhajee.
- I'm craving some tasty chickpea bhajee for lunch today.